트리 프리 냅킨

Finally, napkins that don’t disintegrate halfway through a barbecue — these held up through ribs and still felt smooth, not scratchy. The two-ply bamboo and sugarcane combo is noticeably denser than the flimsy paper ones I used to buy.

I’m not usually one to get excited about napkins, but these are genuinely soft on the face and don’t shred mid-meal, even with greasy barbecue. The bamboo-sugarcane blend feels sturdy but not rough, and it’s nice knowing they’ll break down without adding to the dump.

These napkins held up way better than paper ones during a messy barbecue, and they didn't fall apart even when we soaked up grease. The two-ply texture is surprisingly soft for something made from bamboo and sugarcane, and I love that I'm not using tree products for every meal.